Monday, October 22, 2007

For some strange reason --

I've been wanting to eat ensaymada -- it started when my mom brought back some mongo ensaymada a few days ago. That's the first time I've eaten ensaymada in a long while --

And then the next day, I dragged Seth and my sister to Tinapayan (very good bakery) in Atrium and bought ube ensaymada and cheese ensaymada.

We were at Atrium and I was resisting the urge to buy more ensaymada. We bought pandesal instead.

Now I wish I had ensaymada!

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